Our menu style allows us to continue with our sustainable ethos, sourcing only the best local ingredients with reduced food waste and offers excellent value for money and the chance to try different dishes that you may not otherwise have tried.
The 4 course menu is £56.00 pp, includes a daily amuse course and a selection of starter small plates to share, with a choice of main courses and delectable desserts. There are options for extra courses, Coffee and Chocolates to finish.
The Salty Monk's restaurant is light and airy with views of our award-winning gardens in East Devon. Our restaurant has held two AA Rosettes for the last eighteen years and The Good Food Guide gave us a cooking score of five. We pride ourselves on using only the finest, freshest and, wherever possible, organic ingredients sourced from the West Country, even the Cornish Sea Salt! We believe that it is important to know not only the origin of all our food but the welfare of our meat and fish so we try to only use small, artisan and independent suppliers.
Dinners: Wednesday - Saturdays 6.00pm - 9.00pm (last orders)
Wednesday - Sunday 3:00pm - 5.00pm
Please note we will be closed on Tuesdays during the winter months, unless there is a 14 people or more Party Booking.
We have introduced a non-refundable booking fee of £10.00 per person, this allows for the 20% of no shows that we suffer, the amount will be deducted from your bill allowing that you arrive for your table, cancellations and reduction in table numbers will forfeit the booking fee. Please note we are not taking bookings currently over the phone but will be able to assist you if you have any problems or require any more information. If you are unable to commit to booking a table in advance, please try on the day by ringing us and we will try to help you, but a table cannot be guaranteed.
